Here is an easy recipe for gluten free pizza crust. It’s delicious and ready in no time. If you rather eat out, check brooklyncraftpizza – best pizza places to come. Whether you prepare this meal yourself or order it from your favourite pizza restaurant, you decide which ingredients are provided. You may ask specific ingredients from Fernando’s Pizza restaurant and specify whether you want them in greater or smaller quantities. The combinations are endless, and you may mix and match any fruits, veggies, or meats on the menu. Don’t forget to ask about crust alternatives to ensure that your pizza remains healthful.
Pizza has always been a widely popular food, but despite consistently ranking first on people’s favourite foods list, it is often grouped in with greasy fast foods. The media often paints pizza in a negative light, particularly for health-conscious eaters watching their calorie consumption.
According to diet fads and experts, eating nice pizza must be done in moderation, but findings have shown that having another piece is better for you than you know.
Ingredients/ Method
2-3 cups of grated cauliflower
2 tbsp parmesan cheese
1 cup grated mozarella cheese
2 medium size eggs
Seasoning of your choice. I used 1/4 tsp salt, 1/2 tsp garlic salt, 1/2 tsp each Parsley, Oregano and basil and 1/2 tsp seasoning pepper.
Cook grated cauliflower in microwave for 10 mins (with 2 tbsp water). Then mix it with all other ingredients and bake at 400 F for 20-25 mins. Pizza crust is ready. You can enjoy it just the way it is or prepare and add on some toppings.
Check out our recipe for Gourmet Home Made Pizza