Tofu Poppers Recipe ( Vegan and Gluten Free Snacks)

Here is an easy appetizer recipe which is vegan as well as gluten free 🙂 and if you like Tofu then don’t forget to check out our:
Tofu Scramble – Easy and Delicious Breakfast Idea
Tofu Tikka Masala

Ingredients/ Method

350 gms Extra firm Tofu
1/3 cup besan- Chickpea flour(Gram Flour)
2 tbsp Soy Sauce
1 tsp Garam masala
1 tsp Paprika
1/2 tsp garlic salt
2-3 tbsp water
Oil for frying

Cut Tofu in long stick like pieces
Make marinade using spices, chickpea flour, water and soy sauce. Coat Tofu pieces with the batter and let stand for atleast 30 mins. Then deep fry and serve with your fav. sauce.

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