Ingredients: | ||||||||||||||||
• 1 Cup split red gram • 1 Tomato chopped finely • 2 tbsp Oil • 4 Cups water • 1 tsp Mustard seeds • 1 tsp Cumin seeds • 1 tbsp Finely chopped ginger • 2 Green chillies slit • 1/2 tsp Asafoetida • 1/2 tsp Turmeric powder • 1 tsp Lemon juice • Jaggery and salt to taste • 4 Curry leaves |
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Method: | ||||||||||||||||
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