INSTANT BREAD SNACK RECIPE – Sooji Wali Bread
Who doesn’t crave a good bite with a cup of coffee or tea? You can Jazz up simple toast of bread with our exciting Instant bread snack recipe and what’s better than the fact that you get your daily dose of vegetables and it’s not even deep-fried.
Sooji means semolina/cream of wheat (also known as Rava/Rawa) and in this yummy Instant Bread Snack recipe we coat the bread slices with semolina mixture.
Ingredients:
2 cups of sooji (Semolina/Cream of Wheat)
Vegetables of your choice
1/2 cup milk (or whipping cream)
2 tbsp ketchup
Salt (as per taste)
1 tsp Black Pepper Pwd
1 tsp Garam Masala
Feel free to add paprika/green chili if you want to make it a little spicy and
Bread slices (Any kind of your choice. We prefer using whole wheat light rye bread)
To prepare the dish, make a batter out of all the ingredients (except Bread). Make sure you cut your vegetables small otherwise they will keep falling off from the bread. Now, coat the batter on the slices and cook it on low to medium heat on a pan until both sides golden. Serve with Chutney of your Choice. We recommend Mint or Tamarind Chutney.